Mixed Beans & Turkey Necks
Servings
3-5
Estimated Cost
$9
Cost per serving:
$3
Good For:
Dinner
You will need:
MEDIUM POT
KNIFE
SERVING BOWL
PLATE
CUTTING BOARD
Ingredients
2 Tbsp cooking oil
1/2 cup onion (white, yellow, red)
2–3 turkey necks/wings
2 tsp onion powder
1 tsp black pepper
2 tsp salt
1 1/2 cup water
1 ea 15oz can Great Northern Beans, drained & rinsed
OR 1 cup DRY beans
To taste, salt & pepper
Step by Step Instructions
Step 1
In a medium pot, sauté onion in cooking oil over medium heat for 5–7 mins, until onions are translucent.Step 2
Add your turkey necks, onion powder, black pepper & salt. Brown for 7–10 mins.Step 3
Add 1/2 cup water & cover for 5 mins.Step 4
Add beans and 1 cup water. Cover pot, & cook on medium-low for 40–45 mins, stirring occasionally. (If using dried beans, add 1 cup dried northern & 1 cup dried mixed beans with an additional 2 cups of water & cook until beans are tender).